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Smoked salmon pinwheels - try these smoked salmon roll ups for quick and easy party food for kids parties
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4.5 from 14 votes

Easy smoked salmon pinwheels

These smoked salmon pinwheels take 2 minutes to make and they look great spread out as a moorish party treat. As an added bonus, you can make these ahead of time, wrap them in cling-film and cut them into rolls just before serving them. 
Course Snack
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 15 smoked salmon pinwheels
Author Mas & Pas


  • 120 grams smoked salmon
  • 150 grams cream cheese
  • 15 grams fresh dill
  • 1 lemon for squeezing


  • Lay out a soft white tortilla wrap.
  • Spread your wrap with cream cheese leaving a one cm border around the edges.
  • Scatter a few chopped dill leaves over the cream cheese.
  • Lay a few slices of smoked salmon on top of the dill.
  • Squeeze lemon juice over the salmon.
  • Roll the tortilla up tightly and cut into sushi like rounds. Enjoy this great snack or quick meal.