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apple carrot and broccoli puree - baby puree recipes
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4.18 from 64 votes

Apple, Broccoli and Carrot Puree

A mild and nutritious first puree for baby with fresh apple, broccoli and carrot.
Course Main course
Cuisine British
Keyword apple broccoli and carrot puree, apple puree, broccoli puree, carrot puree
Prep Time 5 minutes
Cook Time 10 minutes
Servings 2 small bowls
Author Mas & Pas

Ingredients

  • 1 pink apple (about 50 grams) peeled and chopped
  • 1 broccoli floret (about 30 grams)
  • ½ carrot (about 30 grams)

Instructions

  • Peel and chop your apple and carrot. Separate your broccoli into smaller florets.
  • Place in a steamer or in a saucepan of boiling water.
  • Steam or boil for 10 minutes until all the pieces are soft and cooked through.
  • Drain and add them to a blender with a small amount of water.
  • Blend until smooth.
  • You can add a little more water if needed to achieve baby’s desired consistency. Enjoy!